烈度12
糖分50克/ L，
最佳飲用溫度15°C，
儲(chǔ)存溫度18°C。
黑莓半甜葡萄酒品相為石榴紅。此酒嗅之品之有亞美尼亞陽(yáng)光黑莓的馥郁芬芳之感。它能提供甜美黑莓豐富、強(qiáng)烈的香氣和滑爽的口感。濃縮高山水果之韻的此款佳釀單寧略苦。回味起來(lái)略微有雪松和橡木的味道。實(shí)為意面佳肴或甜點(diǎn)的最佳
伴侶。
標(biāo)準(zhǔn)瓶裝50毫升、750毫升兩式可選?？商峁┒Y盒。

更多優(yōu)質(zhì)貨源請(qǐng)?jiān)L問(wèn)中國(guó)進(jìn)出口網(wǎng)    

Strength 12
Sugar 50g/l
Serving temperature 15°C
Storage temperature 18°C
Blackberry semi-sweet wine with a mahogany tingle to its garnet hue. Armenian sunful blackberries are dominant both in the nose and on the palate. The wine offers rich, intense aromas and smooth taste of sweet black fruits. Its austerity screams of mountain fruit and the tannins are just a smidge bitter. The aftertaste has a whiff of cedar and background notes of oak. Makes a good accompaniment to pasta dishes and desserts.
Bottled in 50 ml and750 ml standart wine bottles.