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公司基本資料信息[Company Info]
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Organoleptic Characteristics |
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Origin產(chǎn)地 |
The Republic of Belarus白俄羅斯 |
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Consistency稠度 |
Homogeneous 均勻 |
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Colour顏色 |
White with cream tint白色奶油色 |
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Flavour 味道 |
Sweet, with full flavor of pasteurized milk 味甜,巴氏殺菌 |
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Food value (per 100 g): |
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Mass fat concentration of dry substance脂肪含量 % |
8,5 |
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Carbohydrate碳水化合物, gr |
56 |
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Protein蛋白質(zhì) gr |
7,2 |
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Including saccharose,蔗糖 gr |
43,5 |
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Nutritive value |
329,5 kcal |
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Packing |
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The shelf life保質(zhì)期 |
12 months |
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Packaging包裝 |
380gr can № 7B , 20 kg polyethylene bags with built-in valve |
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Ready-to-eat product. It can be used to produce confectionery, hot chocolate, can be added to water, cocoa, coffee or tea. Ingredients: standardized milk, granulated sugar (sucrose). Keep at temperature from 0 ° to +10 °C and relative air humidity under 85 %. 方便食品。它可以被用于生產(chǎn)糖果,熱巧克力,可以加入水,可可,咖啡或茶。主料:標(biāo)準(zhǔn)化牛奶,砂糖(蔗糖)。貯藏溫度為0℃至10℃,相對濕度在85%以下。 |
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