包裝規(guī)格：100克或者4千克

原料：小麥粉，油（棕櫚），糖，鹽，飲用水，雞蛋，發(fā)酵粉，（根據(jù)餅干種類添加以下食材：蘋果和杏果醬，開心果，花生，椰子，巧克力，可可，酸奶，葡萄干，芝麻，肉桂，香草，葵花籽，水果）

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Weight: 100 gr. to 4000 gr.
Ingredients: Wheat flour, oil (palm), sugar, salt, drinking water, eggs, baking powder, (depending on type, apple and apricot marmalade, pistachios, peanuts, coconut, chocolate, cacao, yoghurt, raisins, sesame, cinnamon, vanillia, sunflower seeds, fruit pieces)