西班牙黑色珍珠馬鮫魚
 
1.產(chǎn)品:黑色550珍珠馬鮫魚
煙熏馬鮫魚
加工過程
小塊MSC認(rèn)證馬鮫魚和其他選定的成分。巴氏殺菌產(chǎn)品,自動(dòng)密封包裝，冷藏保存


2.產(chǎn)品:珍珠880煙熏馬鮫魚
感官/ SENSORIC特征
詳情：Ø75毫米/ 0.11英寸小珍珠粒，奶油亮黑色。產(chǎn)品是由細(xì)煙熏馬鮫魚，有強(qiáng)烈的香氣和美味的煙熏風(fēng)味。產(chǎn)品是所有類型的食物和食譜的理想結(jié)合。
MSC認(rèn)證馬鮫魚和其他選定的成分。產(chǎn)品是巴氏殺菌、自動(dòng)密封包裝和冷藏保存。


中國(guó)進(jìn)出口網(wǎng)
1.USE OF PRODUCT: Perlas 550 Black
Product of smoked Mackerel
TRANSFORMATION PROCESS
MSC certified mackerel and other seleced ingredients are reduced to small pieces. The product is pasteurized, automatically packed with hermetic seal and preserved by refrigeration.


2.USE OF PRODUCT: Perlas 880
Product Made of Smoked Mackerel

ORGANOLEPTIC / SENSORIC CHARACTERISTICS
Transformed product to small pearls of Ø 2,75 mm / 0.11 inches. The texture is creamy and the color brilliant black. The product is made from fine smoked mackerel which gives a delicious taste with intense aromas and a touch of smoky flavor. This product is ideal to combine with all types of food and recipes.

TRANSFORMATION PROCESS
MSC certified mackerel and other selected ingredients are reduced to small pieces. The product is pasteurized, automatic packed with hermetic seal and preserved by refrigeration.