希臘菲達(dá)芝士是一種以羊奶為原料腌制而成的白色凝乳。歐盟以外生產(chǎn)的往往則是由牛奶制成或添加有牛奶。
一種易碎的老化奶酪，具有稍微粗糙的質(zhì)感。
用作奶酪，沙拉和糕點(diǎn)。
自2002年以來(lái)，“羊奶酪”已獲得歐盟原產(chǎn)產(chǎn)品保護(hù)標(biāo)識(shí)。

中國(guó)進(jìn)出口網(wǎng)總代理

Feta is a brined curd white cheese made in Greece from sheep's milk, or from a mixture of sheep and goat's milk. Similar brined white cheeses produced outside the European unio are often made partly or wholly of cow's milk, and they are also sometimes called feta. It is a crumbly aged cheese, commonly produced in blocks, and has a slightly grainy texture. Feta is used as a table cheese, as well as in salads (e.g. the Greek salad) and pastries. Since 2002, "feta" has been a protected designation of origin product in the European unio.